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Fudge Pops Recipe Courtesy of Tiffani Thiessen
INGREDIENTS
2 cups Maple Hill Chocolate Milk
1 cup Maple Hill Plain Greek Yogurt
1 tablespoon vanilla bean paste
1⁄8 teaspoon salt
PREPARATION
Step 1
In a medium bowl whisk all ingredients together until combined.
Step 2
Pour into popsicle molds.
Step 3
Freeze until solid, about 4 hours.
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