This is an unprecedented time in our history. The COVID-19 pandemic sweeping the globe is taking a heavy emotional and physical toll on...

If you have a fridge full of fat-free yogurts and skim milk, listen up. New research shows full-fat milk and yogurt may actually be...

For the past decade, organic farmers, consumers, brands, and retailers have been fighting for stronger regulation around animal welfare...

Check out our CEO Carl Gerlach making these holiday recipes on The Suncoast View! PEANUT BUTTER DARK HOT CHOCOLATE 2 cups Maple Hill 100%...

These overnight oats made with our 100% grass-fed organic Whole or 2% Milk and Greek Yogurt are easy to make. Try different toppings for...

Do you imagine idyllic pastures with grass-munching cows when you grab a gallon of milk? Most consumers do. Organic consumers are even...

Margaret Tafel describes her life as the mother of three small children on Tafel Dairy farm where she lives and works with her husband...

Recipes from Our Grass-Fed Groupies Our customers aren’t the only ones in love with Maple Hill’s 100% grass-fed Whole Milk Greek Yogurt ...

Grass-fed groupies across the web are obsessed with our whole milk Kefir. They’re schooling us on creative uses, like adding...

Get in the mood for St. Patrick’s Day and National Nutrition Month with something green and healthy! This super-easy Avocado Green...

This month’s theme for National Nutrition Month is “Put Your Best Fork Forward.” The best and most sustainable eating habits form early ...