OUR BLOG

At Maple Hill, we’re proud that our family farms have made a big name for themselves by thinking small. By staying committed to...

As the world becomes more and more interconnected, our actions have increasingly unintended consequences. So it’s more important than...

We live in a world where there are shortcuts that let us control the naturally uncontrollable, and that’s not necessarily a bad thing in...

As told by Margaret Sandrof, Tafel Dairy Farm Maple Hill 100% grass-fed dairy is made by cows who only eat grass, all year round. In the...

We’re always talking about how amazing the 100% grass-fed difference is– not just in nutrition, animal welfare, and soil health, but in...

After nearly 20 years committed to regenerative farming practices, we’ve continually set the standard for premium dairy. But we have more...

Margaret Tafel describes her life as the mother of three small children on Tafel Dairy farm where she lives and works with her husband...