GREEK YOGURT WHIP CREAM
Whipped cream will never be the same with this simple addition. Extra creamy and a little tart, this will be the perfect accompaniment to all your favorite holiday desserts.
3/4 cup heavy cream, chilled
3/4 cup Maple Hill Vanilla Greek Yogurt, chilled
Using the bowl of stand-fitted mixer, or a hand mixer, whip the heavy cream and yogurt until soft peaks begin to form